ПЕРИОДJim HaynesJim Haynes is one of Australia's foremost entertainers, and a specialist in Australiana. In show......a revolution for fun! Hear, hear (oh oor o hoor): Simon Vinkenoog, in het zweet zijns aanschijns.And here are the mains : Fillet of Beef Carpaccio, mash in case with garlic glaze, shrooms in white...Got to respect the house. In the distance is what appears to be a slide viewer. Very cool. I also...Douglas.It's a bit early for yodelling Jim! JIM HAYNES ' Big Bush Breakfast attracted stars like DIANNA...And here is another angle. The dressing which came with the prawn cocktail was sublime, it was a...Jen, Tom and Siany.Time for the gear to take a break.Spaces – laughs, Denise.13th, 14th & 15th July 2007 Click here for more infoOk, now for the money shots. Food was prepared by F&L, starters included spring rolls, summer rolls,...Holbert TributeMore spaces, from above.Spaces, Alex.Liquid courage – You know, I forgot to get the name of our hard working cocktail conjurer. He made...Warming up.T he series strived to offer the listener as comfortable an environment as possible. It sought to...Nancy HaynesPudding. Baked Croissants in White Chocolate, Whisky & Raisins with Summer Fruits. Thanks to Jim,...And why is he eating alone?13th, 14th & 15th July 2007 Click here for more infoMark and Melanie. Mark is probably in half of all my people pictures. If he writes an autobiography...After the food, the conversations resume (well they never stopped I suppose). Melanie, Denise, Niamh...Ahem. Intermission time. Simon breaks up the ice-breaking to bring out the food. Split-toned an...All Qyped out. Sian, Rachelle and Emily.This is what happens when a camera shoots people, especially Euwen.Kate.